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Roy Nattiv, MD - What is Low-FODMAP? FODMAP stands for Fermentable Oligosaccharides, Disaccharides, Monosaccharides, and Polyols, which are short chain carbohydrates and sugar alcohols that are poorly absorbed by the body, resulting
The Savvy Dietitian - ⠀ LOW FODMAP FRUIT I LOVE ❤️ ⠀ A quick summary about FODMAPs FODMAP, an acronym that refers to a group of short chain carbohydrates found in foods
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